Correction on Time……. 1845 for 1915 – Soorreeey
Book your place and menu by 18th October. ALL Members Welcome – Sailing, Kayakers, Social and friends.
Choice of menu: Creamy Fish Pie, or Chicken Pad Thai, or Vegetable Pad Thai. Chunky Apple ,Raisin, Walnut and Cider Cake, or Cheese & Crackers.
Book with Rosemary on 01621 782683 or email@example.com Time 1645 for1715. Cost £12.00
This weekend we are planning a work party from 9:00am – 11:00 am to remove the safety boats and get them winterized. If you can spare some time we would really appreciate it.
DO NOT FORGET TO BOOK YOUR PLACE AND MENU FOR WINTER WEDNESDAY. Creamy Fish Pie, or Chicken Pad Thai or Vegetable Pad Thai. Chunky Apple, Raisin, Walnut, Cider Cake or Cheese & biscuits
The Prize Giving Dinner for keelboats for the 2015 Season will be held at the clubhouse on SATURDAY 10th October.
Even if you have not raced or not won any of the pots come along to enjoy excellent food, good company and find out who has won the PRESTIGIOUS CLANGER TROPHY .
See : prize giving 2015
Cost is £15 per head and includes a free glass of Prosecco on arrival.
Select your meal preference from the delightful offerings in the attached menu and BOOK NOW with Digger firstname.lastname@example.org. Please include the number of people, your menu choices and advise any other dietary requirements.
7.00pm for 7.30pm.
Menu for 21st October 2015 as follows:
Was wondering if any members might like a free trip on Duet next week? (Contribution for food)
Leaving Burnham sometime from Saturday onwards (might leave during that week), arriving Hamble by Friday 25th.
The senior prize giving dinner will be on Saturday 10th October 2015. Put the date in your diary. Further details to follow.